Duck Sh*t Oolong - Oolong Tea

Duck Sh*t Oolong - Oolong Tea

from 5.00

Oolong Tea

Ya Shi Xiang (‘duck poop’ oolong. Named by a farmer to negate thieves from stealing his oolong) from Wudong, Chaozhou: Guangdong Province, China

Brew | 175°, 8 oz, 1.5 tsp, 4 min

1 oz | 13 servings
2 oz | 26 servings


Origin: Fenghuang Mountain Chaozhou, Guangdong province 

Elevation: 600-700 meters above sea level

Cultivation: Organic

Harvest Date: Spring 2017

Plant variety: Over 70 years old

Picking standard: Two or three half-matured tea leaves  

Shape: Tight 

Fruity aroma followed by floral and smooth mineral finish. The name originated from a farmer hoping to steer away thieves from stealing his oolong - giving it the name 'Ya Shi Xiang' which translates to Duck Sh*t.

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